Passion for food
The passion in the kitchen rediscovers in simple dishes the tradition and flavors of the territory. There is no shortage of the thousand attentions that are born in the kitchen and that will make your stay unforgettable.
At Dimora Santa Margherita you can share unique moments or stay in absolute privacy and enjoy breakfast lunch and dinner with recipes made of tradition and passion, all surrounded by unique and elegant atmospheres.
Our executive chef uses primary products of excellent quality, locally sourced, at Km 0 and where possible of organic origin.
Closed on Monday
from years of passion
In recent years we have selected exclusively Tuscan wines, from the most renowned, to the most authentic jewels of small producers, little known but with notes full of life. This allowed us to create a complete wine list for every occasion.
We always liked to drink wine... but today we are creating a path that goes further, that is, we are preparing our label for you.
The awakening is characterized by a pleasant and rich breakfast buffet, with local products.
We satisfy the palates who love sweet and savory, offering express dishes cooked directly by the chef.
A note that belongs to us and distinguishes us, are the homemade cakes and biscuits.
Also for breakfast, as well as for lunch and dinner you can choose your table in the cloister in the dim ness of the cannucci and next to the centuries-old olive tree overlooking the center, or in the belvedere terrace in the shade of the white wooden canopy or alternatively in the restaurant with large windows on the valley.